“Department” defined
As used in this chapter, unless the context otherwise requires, “Department” means the State Department of Agriculture.
Nevada · statute · Nev. Rev. Stat. ch. 583 · 117 active provisions
As used in this chapter, unless the context otherwise requires, “Department” means the State Department of Agriculture.
1. No person shall bring, expose or offer for sale, or sell within this state, for human food, any unsound, diseased or unwholesome fish, meat or game. 2. No person shall bring, expose or offer for sale, or sell within this state, the flesh of any animal which, when killed, was sick or diseased, or that died a natural…
1. It shall be unlawful for any person, firm or corporation to possess, with intent to sell: (a) The carcass or part of any carcass of any animal which has died from any cause other than being slaughtered in a sanitary manner; or (b) The carcass or part of any carcass of any animal that shows evidence of any disease, o…
1. It shall be unlawful for any person, firm or corporation to sell within this State, or to possess with the intent to sell within this State, for human food, the carcass or parts of the carcass of any animal which has been slaughtered, or is prepared, handled or kept under insanitary conditions, or any primal cut of…
1. No person or corporation may sell or offer for sale to the consumer through a meat market, store or otherwise any meats, either fresh or frozen, which are products of any country foreign to the United States, without first indicating such fact by labels or brands on each quarter, half or whole carcass of such meat,…
1. It shall be unlawful for any person to sell the meat of any equine animal without informing the purchaser thereof, at the time of such sale, that the meat is the meat of an equine animal. 2. It shall be unlawful for any person peddling the meat of any equine animal, who is not the keeper of any shop or meat market,…
1. The Department may establish a program for grading and certifying meats, prepared meats and meat products in conformity with federal practice. 2. The Department may enter into cooperative agreements with the Agricultural Marketing Service of the United States Department of Agriculture and the College of Agriculture,…
1. No person shall bring, expose or offer for sale, or sell within this state for human food any unsound, diseased or unwholesome fruit, vegetables or other market produce. 2. Any article that shall be offered or exhibited for sale, in any part of this state, in any market or elsewhere, as though it were intended for s…
1. The Department hereby adopts by reference the provisions of 21 C.F.R. Part 112: (a) For the purpose set forth in subsection 2; and (b) In the form most recently published, unless the Department gives notice that the most recent revision is not suitable for this State. 2. Pursuant to 21 C.F.R. Part 112, the Departmen…
1. No person shall bring, expose or offer for sale, or sell within this state for human food any unsound, diseased or unwholesome poultry. 2. Any article that shall be offered or exhibited for sale, in any part of this state, in any market or elsewhere, as though it were intended for sale, shall be deemed offered and e…
1. It shall be unlawful for any person, firm or corporation to possess, with intent to sell: (a) The carcass or part of any carcass of any fowl which has died from any cause other than being slaughtered in a sanitary manner; (b) The carcass or part of any carcass of any fowl that shows evidence of any disease, or that…
1. The State Quarantine Officer shall adopt regulations providing a process for the owner or operator of a farm or other facility that raises poultry to obtain a permit to slaughter and sell raw poultry to a consumer at the farm or other facility in this State. 2. The regulations adopted pursuant to subsection 1: (a) M…
As used in NRS 583.110 to 583.210, inclusive, unless the context otherwise requires, the words and terms defined in NRS 583.111 to 583.120, inclusive, have the meanings ascribed to them in those sections.
“Addled” or “white rot” means putrid or rotten.
“Adherent yolk” means the yolk has settled to one side and become fastened to the shell.
“Black rot” means the deterioration of an egg to such an extent that the whole interior presents a blackened appearance before the candle.
“Black spot” means the presence of mold or bacteria in isolated areas inside the shell.
“Blood streak” means the presence of blood in an egg due to partial incubation.
“Consumer” means any person purchasing eggs for his or her family’s use or consumption, or a restaurant, hotel, boardinghouse, bakery or other institution purchasing eggs for serving to guests or patrons, or for its use in cooking or baking.
“Fresh eggs,” “ranch eggs,” “farm eggs” or any other terms that represent eggs to be fresh mean eggs that: 1. Meet the minimum quality of grade A under the grades and standards prescribed by the State Quarantine Officer; 2. Have not acquired any offensive odor or taste, such as onion, garlic, processed meats or citrus;…
“Incubated eggs” includes eggs which have been subjected to incubation, whether natural or artificial, for more than 48 hours.
“Moldy” means the presence of mold inside the shell.
“Retailer” means any person, firm, corporation or association which sells eggs to a consumer.
The State Quarantine Officer shall: 1. Enforce the provisions of NRS 583.110 to 583.210, inclusive. 2. Make and fix grades and standards for eggs. 3. Make such rules and regulations as may be necessary for the enforcement of NRS 583.110 to 583.210, inclusive.
1. Except as otherwise provided by federal law, the State Quarantine Officer may, by order, temporarily suspend the provisions of NRS 583.110 to 583.251, inclusive, and any regulation relating to the sale of eggs in this State for a period of time which may not exceed 120 consecutive days per suspension during any ongo…