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27 CFR 24.305

§ 24.305 Sweetening record.

United States · 27 CFR — Alcohol, Tobacco Products and Firearms · Status: effective

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27 CFR 24.305, § 24.305 Sweetening record, United States, version 1 as recorded 2026-07-09, yourstate.us, https://yourstate.us/provision/116997
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Full text

A proprietor who sweetens natural wine with sugar or juice (unconcentrated or concentrated) under the provisions of this part shall maintain a record of sweetening by transaction date. The record will contain the following: (a) The gallons and degrees Brix of the wine before sweetening; (b) If concentrate is used, the degrees Brix of the concentrate; (c) If sugar or juice, or both, are used, the gallon equivalent that would be required to sweeten the volume of wine to its maximum authorized total solids content; (d) The quantity of sugar or juice used for sweetening; and (e) The gallons and degrees Brix of the wine produced by sweetening.

Legislative history

This is a federal regulation, adopted through agency rulemaking under the Administrative Procedure Act — not enacted by a recorded vote of Congress.