7 CFR 58.347
§ 58.347 Butteroil or anhydrous milkfat.
United States · 7 CFR — Agriculture · Status: effective
Cite this
- Citation
- 7 CFR 58.347, § 58.347 Butteroil or anhydrous milkfat, United States, version 1 as recorded 2026-07-09, yourstate.us, https://yourstate.us/provision/16157
- Permanent ID
ys:prov:16157@1- SHA-256
7f94efd70066176cf07f6711427c7b03963ac5e9803cb680abfa7aeaca347690
The hash is SHA-256 of this version's text, with every run of whitespace collapsed to a single space and the ends trimmed. The ID always leads back here, and checking it says whether the text you cited is still the current version.
Full text
The flavor shall be bland and free from rancid, oxidized, or other objectionable flavors.
(a) In addition, the finished products shall meet the following specifications when sampled and tested in accordance with §§ 58.336 and 58.337:
(b) [Reserved]
Legislative history
This is a federal regulation, adopted through agency rulemaking under the Administrative Procedure Act — not enacted by a recorded vote of Congress.