7 CFR 58.918
§ 58.918 Standardization.
United States · 7 CFR — Agriculture · Status: effective
Cite this
- Citation
- 7 CFR 58.918, § 58.918 Standardization, United States, version 1 as recorded 2026-07-09, yourstate.us, https://yourstate.us/provision/16311
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Full text
The standardization of the product to obtain a finished product of a given composition shall be accomplished by the addition or removal of milkfat, milk solids-not-fat and/or water. The ingredients added to accomplish the desired composition shall be of the same hygenic quality as the product being standardized.
Legislative history
This is a federal regulation, adopted through agency rulemaking under the Administrative Procedure Act — not enacted by a recorded vote of Congress.