40 CFR 52.279
§ 52.279 Food processing facilities.
United States · 40 CFR — Protection of Environment · Status: effective
Cite this
- Citation
- 40 CFR 52.279, § 52.279 Food processing facilities, United States, version 1 as recorded 2026-07-09, yourstate.us, https://yourstate.us/provision/170153
- Permanent ID
ys:prov:170153@1- SHA-256
dd84f1b022f24fe6a2cfb53a6060942c943e1b0da2897da57ed55b480511eca7
The hash is SHA-256 of this version's text, with every run of whitespace collapsed to a single space and the ends trimmed. The ID always leads back here, and checking it says whether the text you cited is still the current version.
Full text
(a) The following regulations are disapproved because they conflict with the requirements of 40 CFR Subpart I [formerly § 51.18], “Review of new sources and modifications,” and relax the control on emissions from food processing facilities without any accompanying analyses demonstrating that these relaxations will not interfere with the attainment and maintenance of the National Ambient Air Quality Standards.
(1) Merced County APCD Rules 210.1-II-J, 210.1-VII-F, 408-C (new sentences two and three), adopted on August 21, 1984, and submitted on October 5, 1984.
(2) Bay Area Air Quality Management District sections 2-2-119, 2-2-120. Adopted on September 19, 1984, and submitted on October 5, 1984.
Legislative history
This is a federal regulation, adopted through agency rulemaking under the Administrative Procedure Act — not enacted by a recorded vote of Congress.