Conn. Gen. Stat. § 10-221p
Boards to make available for purchase nutritious and low-fat foods
Connecticut · General Statutes of Connecticut Chapter 170 — Boards of Education · Status: effective
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- Citation
- Conn. Gen. Stat. § 10-221p, Boards to make available for purchase nutritious and low-fat foods, Connecticut, version 1 as recorded 2026-10-03, yourstate.us, https://yourstate.us/provision/2170412
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Full text
Each local and regional board of education and governing authority for each state charter school, interdistrict magnet school and endowed academy approved pursuant to section 10-34, shall make available in the schools under its jurisdiction for purchase by students enrolled in such schools nutritious and low-fat foods, which shall include, but shall not be limited to, low-fat dairy products and fresh or dried fruit at all times when food is available for purchase by students in such schools during the regular school day.