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9 CFR 319.101

§ 319.101 Corned beef brisket.

United States · 9 CFR — Animals and Animal Products · Status: effective

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9 CFR 319.101, § 319.101 Corned beef brisket, United States, version 1 as recorded 2026-07-09, yourstate.us, https://yourstate.us/provision/34770
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In preparing “Corned Beef Brisket,” the application of curing solution to the beef brisket shall not result in an increase in the weight of the finished cured product of more than 20 percent over the weight of the fresh uncured brisket. If the product is cooked, the weight of the finished product shall not exceed the weight of the fresh uncured brisket.

Legislative history

This is a federal regulation, adopted through agency rulemaking under the Administrative Procedure Act — not enacted by a recorded vote of Congress.