9 CFR 548.2
§ 548.2 Requirements concerning ingredients and other articles used in the preparation of fish products.
United States · 9 CFR — Animals and Animal Products · Status: effective
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- Citation
- 9 CFR 548.2, § 548.2 Requirements concerning ingredients and other articles used in the preparation of fish products, United States, version 1 as recorded 2026-07-09, yourstate.us, https://yourstate.us/provision/35501
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Full text
All ingredients and other articles used in the preparation of any fish product must be clean, sound, healthful, wholesome, and otherwise such as will not result in the product's being adulterated.
Legislative history
This is a federal regulation, adopted through agency rulemaking under the Administrative Procedure Act — not enacted by a recorded vote of Congress.