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Cal. Food and Agricultural Code § 19012

Cal. Food and Agricultural Code § 19012

California · California Food and Agricultural Code · Status: effective · Effective 1999-01-01

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Cal. Food and Agricultural Code § 19012, California, version 1 as recorded 2026-07-25, yourstate.us, https://yourstate.us/provision/822202
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No person shall operate a licensed establishment performing the functions stated in this chapter unless all livestock and livestock products are inspected for wholesomeness and the facilities are inspected for sanitation by a licensed livestock meat inspector or a licensed processing inspector.