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Cal. Food and Agricultural Code § 55072

Cal. Food and Agricultural Code § 55072

California · California Food and Agricultural Code · Status: effective · Effective 2001-01-01

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Cal. Food and Agricultural Code § 55072, California, version 1 as recorded 2026-07-25, yourstate.us, https://yourstate.us/provision/825370
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Organizations certifying rice shall keep accurate books, accounts, and records of all activities relating to certification. The records shall be preserved for a period of three years and shall be submitted for inspection at any reasonable time upon written demand of the commission.