21 CFR 133.196

§ 133.196 Swiss cheese for manufacturing.

United States · 21 CFR — Food and Drugs · Status: effective

Cite this

Citation: 21 CFR 133.196, § 133.196 Swiss cheese for manufacturing, United States, version 1 as recorded 2026-07-09, yourstate.us, https://yourstate.us/provision/84646
Permanent ID: ys:prov:84646@1
SHA-256: 439496a3272ac6b74c3d0fbf04dc2e1aeb3673b61ae57c0755f66c14379a98cf

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Full text

Swiss cheese for manufacturing conforms to the definition and standard of identity prescribed for swiss cheese by § 133.195, except that the holes, or eyes, have not developed throughout the entire cheese.

Legislative history

This is a federal regulation, adopted through agency rulemaking under the Administrative Procedure Act — not enacted by a recorded vote of Congress.