21 CFR 146.148
§ 146.148 Reduced acid frozen concentrated orange juice.
United States · 21 CFR — Food and Drugs · Status: effective
Cite this
- Citation
- 21 CFR 146.148, § 146.148 Reduced acid frozen concentrated orange juice, United States, version 1 as recorded 2026-07-09, yourstate.us, https://yourstate.us/provision/84746
- Permanent ID
ys:prov:84746@1- SHA-256
5c840756f115d61204a1a3c3dba528864328507c3618f1c398e7f50bc8f6aa19
The hash is SHA-256 of this version's text, with every run of whitespace collapsed to a single space and the ends trimmed. The ID always leads back here, and checking it says whether the text you cited is still the current version.
Full text
(a) Reduced acid frozen concentrated orange juice is the food that complies with the requirements for composition and label declaration of ingredients prescribed for frozen concentrated orange juice by § 146.146, except that it may not contain any added sweetening ingredient. A process involving the use of anionic ion-exchange resins permitted by § 173.25 of this chapter is used to reduce the acidity of the food so that the ratio of the Brix reading to the grams of acid, expressed as anhydrous citric acid, per 100 grams of juice is not less than 21 to 1 or more than 26 to 1.
(b) The name of the food is “Reduced acid frozen concentrated orange juice”.
Legislative history
This is a federal regulation, adopted through agency rulemaking under the Administrative Procedure Act — not enacted by a recorded vote of Congress.