Cal. Health and Safety Code § 113897

California · California Health and Safety Code · Status: effective · Effective 2007-01-01

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Citation: Cal. Health and Safety Code § 113897, California, version 1 as recorded 2026-07-25, yourstate.us, https://yourstate.us/provision/873493
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“Sanitization” means the application of cumulative heat or chemicals on cleaned food-contact surfaces that, when evaluated for efficacy, is sufficient to yield a reduction of five logs, which is equal to a 99.999 percent reduction, of representative disease micro-organisms of public health importance.